Wednesday, January 25, 2012
Nut-Crusted Chocolate-Banana Swirl Cake
This cake was easy to make. Everyone who had a slice liked it. What surprised me is that it isn't a terribly sweet cake. The banana flavor was even better the next day.
Posted by Vicki at 8:12 PM 5 comments:
Tuesday, January 10, 2012
This is the third year I've made Rose's Fruitcake. It is the first thing requested when the holidays roll around.
I felt a teeny bit smug getting the candied rind, cherries and raisins into the rum for a good long soak back in November. Christmas came and went and the fruit continued to happily slosh about in the rum. This past weekend I finally got around to mixing it up. Once again, Rose's fruitcake was a hit! It never ceases to amaze me how people who profess to detest fruitcake like Rose's version.
Posted by Vicki at 7:31 AM 1 comment:
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