Wednesday, January 25, 2012

Nut-Crusted Chocolate-Banana Swirl Cake



This cake was easy to make.  Everyone who had a slice liked it.  What surprised me is that it isn't a terribly sweet cake.  The banana flavor was even better the next day.

Posted by at 8:12 PM

1 comments:

  1. The nut-crusted exterior looks great. Beautiful crumb too :o)

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