tag:blogger.com,1999:blog-5559472530244243185.post8919862256923601729..comments2023-10-28T08:03:48.971-07:00Comments on Heavenly Cake Walk: Blue-Rhu PieVickihttp://www.blogger.com/profile/04092314449327044507noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-5559472530244243185.post-28837809568088437982015-05-15T05:21:29.507-07:002015-05-15T05:21:29.507-07:00That's a great baking tip I'll have to rem...That's a great baking tip I'll have to remember - don't weave lattice at midnight! :) Anonymoushttps://www.blogger.com/profile/02113118423277176336noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-86419948457763344282015-05-07T20:53:41.850-07:002015-05-07T20:53:41.850-07:00I think your lattice is quite charming :). Loved ...I think your lattice is quite charming :). Loved this pie, despite not liking rhubarb. Actually, I think the reason why we liked it so much was because of the wonderful blueberries. Funny how we're all different. If you get a chance, I'd love for you to visit my BluRhu post.<br /><br />Patricia @ ButterYum<br />http://www.butteryum.org/roses-alpha-bakers/2015/5/7/mini-blurhu-piesPatricia @ ButterYumhttp://www.butteryum.orgnoreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-38701960845703258372015-05-07T19:45:48.470-07:002015-05-07T19:45:48.470-07:00I've never peeled rhubarb but i have to say yo...I've never peeled rhubarb but i have to say your photo of the ribbons of rubarb peel is a work of art in itself! makes me think of Christmas!Rose Levy Beranbaumhttps://www.blogger.com/profile/14272822321509616109noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-76762093489342956682015-05-06T12:39:15.666-07:002015-05-06T12:39:15.666-07:00Beautiful pie! I wanted to double the filing to ha...Beautiful pie! I wanted to double the filing to have extra but we didn't buy enough rhubarb. Alas. I love that photo of the pie in the dappled sunlight; it feels very homey.evil cake ladyhttps://www.blogger.com/profile/09028488030328153196noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-13208207581771981552015-05-06T04:50:45.694-07:002015-05-06T04:50:45.694-07:00Vicki, I find that spring rhubarb is much less str...Vicki, I find that spring rhubarb is much less stringy. It's the later rhubarb that gets really big and endures drought conditions that gets tough. That's just my experience. Anyway, you're a trooper to bake at midnight. I can't concentrate at that hour. I enjoyed your post.Anonymoushttps://www.blogger.com/profile/04495823879430188256noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-55003790002279253672015-05-05T07:03:31.892-07:002015-05-05T07:03:31.892-07:00I think everyone is with you on the increased fill...I think everyone is with you on the increased filling--more would have been better. I love your midnight lattice! It was easier to weave this time, with fewer strips, but still confusing. I couldn't have done it at midnight.Anonymoushttps://www.blogger.com/profile/15187362927261194164noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-65974144356019179392015-05-04T19:52:57.386-07:002015-05-04T19:52:57.386-07:00More filling please for me too !!! and I had no cl...More filling please for me too !!! and I had no clue i supposed to peel these. although,it didn't seem to harm the texture in any way. beautiful pie you made.orins goodieshttps://www.blogger.com/profile/16693977407402714550noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-83590798004977049272015-05-03T23:55:16.260-07:002015-05-03T23:55:16.260-07:00Vicki, I love your midnight pie lattice weaving ef...Vicki, I love your midnight pie lattice weaving effort! The rhubarb I used wasn't stringy at all. In fact, I've never peeled rhubarb before. The filling had to be doubled in my pie as well but that really took no effort. I might follow your footsteps one day and actually follow a recipe. Your filling looks perfectly set and the ice-cream is just the perfect companion for your beauty of a pie!Milagritoshttp://www.custardguts.comnoreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-61468319877318188812015-05-03T18:41:36.143-07:002015-05-03T18:41:36.143-07:00I like you had more filling! Looks so yummy! I wis...I like you had more filling! Looks so yummy! I wished I had made more filling. Rhubarb so expensive here, I only bought just enough to make this pie with no extra. faithyhttps://www.blogger.com/profile/01442407119836426810noreply@blogger.com