tag:blogger.com,1999:blog-5559472530244243185.post5098722221190285861..comments2023-10-28T08:03:48.971-07:00Comments on Heavenly Cake Walk: Cran-Raspberry Upside-Down CakeVickihttp://www.blogger.com/profile/04092314449327044507noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-5559472530244243185.post-33573137172476923242015-04-02T20:04:46.754-07:002015-04-02T20:04:46.754-07:00Italian meringue is my favorite! I wish I had doub...Italian meringue is my favorite! I wish I had doubled it. I am looking forward to trying the fresh rhubarb version too.evil cake ladyhttps://www.blogger.com/profile/09028488030328153196noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-67090474948157166032015-04-02T07:36:50.695-07:002015-04-02T07:36:50.695-07:00Hi Vicki: It looks so good! I would have eaten a...Hi Vicki: It looks so good! I would have eaten a lot more of this if it had lasted! I do love the Italian meringue with it. I will try the rhubarb version this summer. Hope I can my post up soon. Have a lovely holiday weekend!Michele at The Artful Ovenhttps://www.blogger.com/profile/05102101737940643460noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-19046490244641700652015-04-01T07:16:03.816-07:002015-04-01T07:16:03.816-07:00Your cake looks so good, and like yourself I can&#...Your cake looks so good, and like yourself I can't wait for rhubarb to be back in season...cranberries also!<br />orins goodieshttps://www.blogger.com/profile/16693977407402714550noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-75796565028068481672015-03-30T21:33:38.636-07:002015-03-30T21:33:38.636-07:00Vicki, your cake and meringue look so appetising a...Vicki, your cake and meringue look so appetising although it's easy to understand why some of your guests didn't wait for the topping. Beautiful colour on the cake!Milagritoshttps://www.blogger.com/profile/12129332786564708429noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-78498196384899005752015-03-30T11:28:26.612-07:002015-03-30T11:28:26.612-07:00I adored the meringue with the cake as it smoothed...I adored the meringue with the cake as it smoothed over the harshness of the cranberries. I also liked the meringue for its stiff texture and the way it combines with the cake and jammy fruit on topping. Should be a good cake for the holidays.Anonymoushttps://www.blogger.com/profile/04495823879430188256noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-59842745982450869082015-03-30T09:29:10.730-07:002015-03-30T09:29:10.730-07:00It turned out great! Guess I'm just a slacker ...It turned out great! Guess I'm just a slacker since I didn't make the meringue or the whipped cream variation.Anonymoushttps://www.blogger.com/profile/10440952569147409819noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-14594585317078774392015-03-29T21:52:53.898-07:002015-03-29T21:52:53.898-07:00Your cake looks delicious and pretty with the ital...Your cake looks delicious and pretty with the italian meringue! Faithyhttps://www.blogger.com/profile/11389566076963800125noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-19226743419346748232015-03-29T21:51:44.869-07:002015-03-29T21:51:44.869-07:00I paid $10 for my frozen cranberries, if this make...I paid $10 for my frozen cranberries, if this makes you feel better? LOL! And mine was also not organic..and I messed up the first cake and had to redo..wasted my expensive cranberries. Your idea of making 2 layers of the cake is such a great idea! I should take note of it and do that next time if i do bake any upside down cakes. Oh..my new toy is that infra-red thermometer..Faithyhttps://www.blogger.com/profile/11389566076963800125noreply@blogger.comtag:blogger.com,1999:blog-5559472530244243185.post-73959523597712886712015-03-29T19:34:11.953-07:002015-03-29T19:34:11.953-07:00Looks just lovely. Was the meringue a good texture...Looks just lovely. Was the meringue a good texture match for the cake?Katyahttps://www.blogger.com/profile/04837602358691420117noreply@blogger.com